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Design

The Art of Charcuterie: An OnOurTable Spotlight

The Art of Charcuterie: An OnOurTable Spotlight

Written by Stevenson Aung

My first encounter with Geoffrey Lilge was about 7 years ago in a woodshop on the campus of the University of Alberta (Edmonton, Canada). I remember distinctly that he was…

Bend and Hold: Maintaining Traditions at Saito Wood

Bend and Hold: Maintaining Traditions at Saito Wood

Written by Stevenson Aung

Awaiting me at the exit of the Shizuoka train station, Takuya welcomes me with a slight bow of the head and a firm handshake. He was able to pick me out of a crowd of more than fifty people getting off the Shinkansen…

An Inspired Process: A Portrait of Blackcreek Mercantile & Trading Co.

An Inspired Process: A Portrait of Blackcreek Mercantile & Trading Co.

Written by Stevenson Aung

The subtle scent of turned wood lingers in the air as we first entered the studio of Blackcreek Mercantile & Trading Co. Wood shaped on a lathe always leaves its mark with shavings on…

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